How to Make Appetizing Hawaiian Mac salad - receta de mamá

Hawaiian Mac salad.

You can have Hawaiian Mac salad using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Hawaiian Mac salad

1. You need 1 pound of macaroni.
2. Prepare 2 tablespoons of apple cider vinegar.
3. You need 2 of carrots, shredded.
4. It's 1/4 cups of onion, shredded (optional).
5. It's 2 1/2 cups of Mayonnaise.
6. Prepare 1/4 cup of milk.
7. Prepare 2 teaspoon of sugar.
8. You need to taste of salt and pepper.
9. Prepare of Accordingly potatoes and pine apple.

Hawaiian Mac salad step by step

1. Cook macaroni according to package directions. Drain well and place macaroni in a large bowl (I like to use a tupperware bowl with a lid so I can easily refrigerate later)..
2. While macaroni is still hot, sprinkle on vinegar and add carrot and onion. Toss together until well combined. Allow to cool for about 10-15 minutes. In a separate, smaller bowl, whisk together mayo, milk, and sugar..
3. Fold mayo mixture into the macaroni until all the noodles are evenly coated. Add salt and pepper to taste..
4. Cover and refrigerate at least 4 hours (best if overnight). Gently stir before serving adding a little more milk if needed, no more than a tablespoon or two..