Custard filled Donut balls:.
You can cook Custard filled Donut balls: using 14 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Custard filled Donut balls:
- You need of For Filling.
- Prepare 3 tbspn of custard powder.
- You need 1/2 kg of milk.
- It's 1/2 cup of sugar.
- It's of For Donut dough:.
- You need 3 cups of all purpose flour.
- Prepare 1 of satchet instant yeast.
- It's 1 of teaspn of salt.
- It's 2 tbspn of Butter.
- Prepare 2 tbspn of sugar.
- You need 1/4 of teaspn nutmeg(jaifal).
- Prepare 1 of egg.
- Prepare of Warm water for making dough.
- You need of Use piping bag or simple plastic bag.
Custard filled Donut balls: step by step
- For making filling take half liter milk, add half cup sugar and boil it after that add 4 tbspn of water and make a paste..
- Add custard paste to milk and stir it continuously to prevent lumps. Make a thick paste. Cool down and fill it in plastic bag..
- For making dough take 3 cups of all purpose flour, add yeast, 4 tbspn of dried milk powder, 1/4 teaspn of nutmeg, 2 tbspn of sugar, salt, one egg, and 4 tbspn of butter and mix it properly..
- Make a dough with warm water and knead it properly..
- Placed in a pot and leave it for 1 hour until it raised properly..
- When the dough raised properly roll it on slab properly and cut it in small circles..
- Wait for 10 min after cutting and then deep fry it until it become golden brown..
- After that make a small hole in donuts from side and fill it with custard through piping plastic bag. And the yummy custard balls are ready 😍.
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