Recipe: Yummy Rajma kebab - receta de mamá

Rajma kebab.

You can cook Rajma kebab using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Rajma kebab

1. Prepare 1 of cup- kidney Beans (Rajma).
2. Prepare 1 of potato boiled.
3. You need 2 tbsp of Onion chopped.
4. Prepare 1 tsp of ginger+garlic paste.
5. It's 1 tbsp of chopped capsicum.
6. Prepare 1/2 cup of bread crumbs.
7. It's 1 tsp of Red chilli powder.
8. You need to taste of Salt.
9. It's of Oil for shallow fry.
10. Prepare of For serving:-.
11. You need 1 tbsp of curd.
12. It's 1 tsp of coriender chutney.
13. Prepare 1 tsp of tamarind chutney.
14. Prepare leaves of Coriender.

Rajma kebab instructions

1. Soak kidney beans overnight in water and pressure cook them with a little salt in water for 3-4 whistles..
2. Heat oil in pan and add ginger garlic paste..
3. Saute for a minute then add onion and capsicum saute for few minutes till soft. Add mashed kidney beans with potato and all spices..
4. Keep aside for 10 minutes and let it cool down to room temperature..
5. Make round or oval shaped Tillis and roll them in bread crumbs..
6. Shallow fry them till crisp..
7. Serve with curd and coriender chutney..