How to Make Appetizing Dahi kebab - receta de mamá

Dahi kebab.

You can cook Dahi kebab using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Dahi kebab

1. You need 1 bowl of Hung curd.
2. Prepare 1/3 of hung curd of Cottage cheese.
3. You need as required of Finely chopped red,yellow and red peppers.
4. Prepare some of Finely chopped green coriander.
5. Prepare as per taste of Salt (acc. To taste).
6. It's as per taste of Red chilli powder.
7. Prepare 1/2 tsp of Garam masala.
8. Prepare few of bread slices.

Dahi kebab instructions

1. Take the overnight hung curd and mix it with cottage cheese.
2. Add red,yellow and green bell peppers,salt, coriander, red chilli powder and garam masala.Check the seasoning..
3. Use a bread slice from a loaf.Cut it's sides. Roll it with the rolling pin..
4. Add the curd filling in it.make the rectangle shaped kebabs.To stick sides,use a mixture of refined flour and water..
5. Now deep fry them.Serve it with green mint chutney, lachha pyaaz and a lemon wedge..