Easiest Way to Make Appetizing Paneer Seekh Kebab - receta de mamá

Paneer Seekh Kebab.

You can cook Paneer Seekh Kebab using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Paneer Seekh Kebab

1. Prepare 150 gm of paneer grated.
2. Prepare 1 of potato boiled peeled and mashed.
3. Prepare 2 tbsp of corn flour.
4. Prepare 1 of onion finely chopped.
5. It's 1 of green chilli finely chopped.
6. You need 1 of small carrot grated.
7. It's 2 tsp of coriander leaves chopped.
8. It's 1/4 tsp of turmeric powder.
9. You need 1/2 tsp of red chilli powder.
10. Prepare 1/2 tsp of cumin powder.
11. It's 1/2 tsp of coriander powder.
12. You need 1 tsp of ginger garlic paste.
13. Prepare To taste of salt.
14. It's as needed of Oil.

Paneer Seekh Kebab step by step

1. Assemble all the ingredients. Transfer them to a bowl and mix everything well..
2. Knead the mixture to a soft dough..
3. Divide the dough into equal portions and give each portion of the dough a cylindrical shape. Then gently insert the skewers (presoaked in water) into them and refrigerate at least for 30 minutes..
4. Heat a grill pan or nonstick frying pan. Grease it with oil. Place 3-4 paneer kebab sticks over it at a time and roast them on low flame. Flip them occasionally to roast all the sides until golden brown in colour. Roast rest of the paneer kebab sticks in similar way..
5. Once done, transfer them to paper towels to remove excess oil from it..
6. Serve Paneer Seekh Kebab hot with green chutney or tomato sauce..