Recipe: Delicious Mushroom, Corn, Paneer Kalimirch Recipe - receta de mamá

Mushroom, Corn, Paneer Kalimirch Recipe. Paneer Kalimirch Recipe is a delicious, creamy paneer dish, so If you are bored of eating paneer the same way, then try this Paneer Kali Mirch. Paneer Kali Mirch- paneer cubes tossed in a creamy sauce flavored with freshly ground black I can never get tired of sharing paneer recipes with you guys. It also helps that you I have had paneer kali mirch few times at restaurants in Delhi and so I thought of.

About Dum Paneer Kali Mirch Recipe: A fragrant curry brightened with black pepper. A favourite at dinner parties and lunch menu, this dish never to cease to satiate the taste buds and will leave you wanting more. Paneer cubes are cooked in flavourful spices in a. You can have Mushroom, Corn, Paneer Kalimirch Recipe using 16 ingredients and 10 steps. Here is how you cook it.

Ingredients of Mushroom, Corn, Paneer Kalimirch Recipe

1. It's 500 gms of buttom mushrooms.
2. It's 1/4 cup of sweet corn.
3. You need 250 gm of paneer cuts into cubes.
4. Prepare 1/2 tsp of cumin seeds.
5. It's 1 tbsp of refined oil.
6. It's of For the kalimirch gravy-.
7. It's 1 tbsp of ghee.
8. Prepare 2 of onions (cuts into quarters).
9. Prepare 1 inch of ginger.
10. Prepare 2 cloves of garlic.
11. You need 8-10 of whole cashews.
12. Prepare 2 tsp of poppy seeds.
13. You need 1/4 of cup fresh cream.
14. You need 3/4 of cup milk.
15. It's to taste of Salt.
16. You need as per taste of Whole peppercorns(crushed for garnish).

Learn how to make Paneer Kalimicrch ~ Indian cottage cheese cooked in a creamy white sauce spiced with black peppercorns. Paneer Kalimirch is a lip-smacking recipe for the cottage cheese lovers. Learn how to make/prepare Paneer Kalimirch by following this easy recipe. Paneer Kali Mirch is a flavorsome, and creamy Indian paneer curry.

Mushroom, Corn, Paneer Kalimirch Recipe step by step

1. Heat a fry pan on low flame & dry roast the cloves, cardamom,cinnamon, cumin seeds, peppercorns, cashew nuts & poppy seeds for about 2-3 mints..
2. Turn off the flame once well roasted.Transfer them to a mixer jar & grind to a smooth paste using few spoons of milk..
3. Transfer it to a bowl & set aside..
4. Heat oil in a kadai on medium flame & add the mushrooms,sprinkle some salt & saute for 5 to 10 mints.Turn iff the flame,transfer it to a bowl & set aside..
5. To make the kali mirch gravy-Make a paste of ginger, garlic & onions & keep aside..
6. In a kadai heat ghee on low flame, to this add the ginger,garlic paste & saute for few mints till the raw smell goes away..
7. Then add the freshly ground masala paste & cook for another 2-3 mints..
8. Now add the fried mushrooms,frozen corns, paneer cream, milk,salt & give it a good mix..
9. Allow this to simmer & come to a brisk boil.Turn off the flame & transfer it to a serving bowl..
10. Serve it along with naan,parathas or phulkas..

This paneer in white gravy is also known as safed paneer or malai paneer. Dinner Recipes Indian Main Course Party Recipes Video Recipes. Like all white gravies, the Paneer Kalimirch must also be enjoyed immediately to experience the best flavour. Serve Paneer Kalimirch along with Aloo Mutter Tariwale , Ajwaini Roti , Lehsuni Matki Palak Tikki , Aam aur Chane ka Achaar , Dal Tadka and Jeera Rice for a delectable North Indian combo meal. Home Paneer Recipe Dum paneer kali mirch recipe