How to Make Yummy Stuffed rajma kebabs - receta de mamá

Stuffed rajma kebabs.

You can have Stuffed rajma kebabs using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Stuffed rajma kebabs

1. It's 1 can of red kidney beans, drained and rinsed.
2. It's 1 of potato, boiled and grated.
3. You need 3 tbsp of bread crumbs.
4. Prepare 1 cup of chopped onion.
5. Prepare 2 of green chillies chopped.
6. Prepare 1 tbsp of chopped garlic.
7. It's 1 tsp of chopped ginger.
8. You need 1 cup of grated/minced broccoli.
9. You need 1 of lemon's Juice.
10. It's 1 tsp of chopped mint.
11. It's 1 tsp of white pepper powder.
12. Prepare as per taste of Salt.

Stuffed rajma kebabs step by step

1. Take rajma, grated potato, minced garlic, 1/2 cup chopped onion and 1 green chilli..
2. Use a fork and mash the red kidney beans. Mix it in the ingredients given above. Add salt..
3. Refrigerate it till the stuffing is prepared..
4. You will need remaining chopped onion and green chilli. Minced broccoli and grated ginger..
5. Heat up 1 tbsp oil. Add cumin seeds, when it splutter add ginger and green chilli. Add chopped onion..
6. When onion turns pinkish, add minced broccoli and salt. Cook for a few minutes..
7. Add white pepper and chopped mint leaves. Lastly add lemon juice..
8. Take out rajma dough from the fridge. Take a big lemon size dough. Flatten it. Place one tbsp brocooli mince as a filling and shape it into kebabs..
9. Heat up 2 tbsp oil in a non stick frying pan. Fry kebabs on medium heat..
10. Fry till done. Serve hot..