Recipe: Perfect Tandoori chicken kebabs without oven

Tandoori chicken kebabs without oven.

Tandoori chicken kebabs without oven You can cook Tandoori chicken kebabs without oven using 15 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Tandoori chicken kebabs without oven

  1. Prepare 500 grams of Chicken (i have used with bones).
  2. Prepare 2-3 spoons of yoghurt.
  3. Prepare 1 teaspoon of ginger garlic paste.
  4. You need 1 teaspoon of tandoori Masala powder.
  5. You need 1 teaspoon of Coriander powder.
  6. You need 1 teaspoon of garam masala.
  7. You need some of Kasturi methi.
  8. You need to taste of Salt.
  9. It's 1/2 tsp of Haldi.
  10. Prepare 1 teaspoon of Ghee.
  11. It's 1/2 of lemon.
  12. Prepare Pinch of food colour (optional).
  13. Prepare for of coal effect.
  14. Prepare 1 of Charcoal.
  15. You need 1 teaspoon of ghee.

Tandoori chicken kebabs without oven instructions

  1. Clean and Wash chicken well..
  2. Take yoghurt and mix all the ingredients into it..
  3. Add chicken into it. Mix well..
  4. MARINATE CHICKEN in fridge for 4 5 hours..
  5. Take a pan add ghee..
  6. Add chicken and let it cook..
  7. Keep the charcoal on the other flame and let it burn..
  8. Take a foil and put the charcoal over it. Put the ghee on it and cover the lid immediately. Keep the flame low..
  9. After 5 6 mins chicken is ready to be served..

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