Cauliflower with Italian Herbs.
You can have Cauliflower with Italian Herbs using 11 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Cauliflower with Italian Herbs
- Prepare 2 cups of cauliflower florets(no stalk).
- It's 2 of onion chopped length wise.
- Prepare 1 tsp of grated ginger.
- Prepare 1/4 tsp of turmeric powder.
- It's to taste of Salt.
- It's 1/2 tsp of red chilli powder.
- Prepare 1 tsp of Italian herbs (dry).
- Prepare 1/3 tsp of chaat masala.
- You need 1/2 tsp of coriander powder.
- You need 1/2 tsp of cumin seeds.
- It's 2 Tbsp of oil to cook.
Cauliflower with Italian Herbs instructions
- Chop the onions and ginger. Remove the florets from the cauliflower. Arrange rest other ingredients..
- Heat 2 tbsp oil and fry the chopped onions till golden brown..
- To the remaining oil add 1 tsp oil and heat. Add cumin seeds and allow to splutter..
- Add the florets, salt and turmeric powder. Mix well and add grated ginger and saute..
- Mix well red chili powder and saute till well coated..
- Mix Italian dry herbs, coriander powder and chaat masala and coat well..
- Meanwhile the florets were cooked and mix the fried onions with florets. Serve hot with toasts/roti/paratha/poori Thanks.
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