Recipe: Tasty Minty Paneer Kebabs - receta de mamá

Minty Paneer Kebabs.

You can cook Minty Paneer Kebabs using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Minty Paneer Kebabs

1. Prepare 250 gms of Paneer.
2. You need 1 piece of bread.
3. It's 1 teaspoon of red chilli powder.
4. Prepare 1 teaspoon of garam masala powder.
5. Prepare 1 teaspoon of coriander powder.
6. It's 1 tablespoon of chopped mint leaves.
7. Prepare 1 teaspoon of amchur powder.
8. Prepare of Salt as per your taste.
9. Prepare 2 tablespoons of Oil for swallow fry.

Minty Paneer Kebabs instructions

1. Take bread soaked with water and squeezed the water..
2. Then grate the paneer and add bread, red chilli powder, garam masala powder, coriander powder, mint leaves, amchur powder, salt and mix it properly..
3. Then take ball size mixture and give kebab shape and made all like this..
4. Then take non stick pan and put all kebabs and with the help of oil swallow fry it..
5. Your kebab is ready for serving with any dip or sauce..