Veg noodles recipe.
You can cook Veg noodles recipe using 12 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Veg noodles recipe
- You need 2 Cups of plain noodles.
- Prepare 2 of carrot.
- It's 1 of capsicum.
- Prepare 1 of small sized cabbage.
- You need 2 of onions.
- You need 1 spoon of black pepper.
- It's 1 spoon of chilli flakes.
- It's as required of Oil.
- You need As Required of Tomato sauce.
- It's as required of Chilli sauce.
- Prepare As required of Soya sauce.
- You need As per taste of Salt.
Veg noodles recipe step by step
- Boil the noodles by following step by step recipe of simple noodles or by following the instructions given on the pack of noodles..
- Cut the vegetables as mentioned in the ingredients section. Make sure to chop the vegetables as thin sad possible as they will take less time to cook..
- Heat 1 tablespoon oil in a wok (Chinese style cooking vessel) or a wide-mouthed pan over medium flam green chili for 25 seconds..
- Add onion and stir fry for a minute. Add cabbage, carrot, capsicum..
- Stir fry vegetables until they are cooked but still crunchy for approx 2 minutes over a high flame..
- Add soya sauce, tomato sauce, green chilli sauce, black pepper powder, chilli flex, and salt (please note that we have also added salt while billing noodles)..
- Mix well and cook for a minute..
- Add boiled noodles..
- Mix and toss until noodles are evenly coated with sauce and vegetables for approx 1 minute turn off flam and transfer into the serving plate..
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