How to Make Tasty Millet seekh kebab - receta de mamá

Millet seekh kebab.

You can cook Millet seekh kebab using 14 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Millet seekh kebab

1. It's 1/2 cup of pearl millet flour.
2. You need 1/2 cup of wheat flou.
3. Prepare 1 tbsp of chopped tomato.
4. Prepare 1 tbsp of chopped capsicum.
5. Prepare 1 tbsp of chopped carrot.
6. Prepare 2 tbsp of chopped onion.
7. You need 1 tsp of chopped ginger.
8. Prepare 1/2 tsp of turmeric powder.
9. Prepare 1 tsp of red chilli powder.
10. You need 1 tsp of cumin powder.
11. You need 1 tsp of barbeque masala powder.
12. It's 1 tbsp of curd.
13. Prepare 1 tbsp of ghee.
14. Prepare 1 tbsp of lemon juice.

Millet seekh kebab step by step

1. Dry roast both the flours on low flame for 5 minutes.Take out in a bowl..
2. Add all the ingredients mentioned above.Mix for 2-3minutes.Make a hard dough.Cover and leave for 10 minutes..
3. Divide the dough into 4 equal portions.Give sylindrical shape to each portion..
4. Pierce skewers into each cylinder,making seekh kebab..
5. Heat a non-stick pan.Arrange the skewers.Cover and cookon low flame for 20 minutes.Apply some ghee in between on kebabs..
6. Flip the skewers in between.Roast till golden brown..
7. Serve hot with chutney..