Recipe: Appetizing Vegetable Paddu - receta de mamá

Vegetable Paddu.

You can have Vegetable Paddu using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vegetable Paddu

1. Prepare 2 tbsp of chopped onion.
2. Prepare 1 tsp of chopped garlic cloves.
3. You need 1 tbsp of chopped french beans.
4. It's 2 tbsp of chopped green bell pepper.
5. Prepare 1 tbsp of chopped red bell pepper.
6. You need 1 tsp of chopped spring onion.
7. You need 1 tsp of red chilli powder.
8. You need 1/2 tsp of turmeric powder.
9. Prepare 1 tbsp of oil for vegetables.
10. You need to taste of Salt.
11. Prepare of For batter.
12. It's 1/2 cup of dosa premix.
13. Prepare 1/4 cup of fine rava.
14. It's 2 tbsp of curd.
15. Prepare 1 pinch of soda bicarb.
16. Prepare 1 pinch of salt.
17. You need 2 tbsp of oil for greasing paddu pan.

Vegetable Paddu instructions

1. Heat oil in a frying pan,add chopped garlic,saute 1 minute.Add chopped onion and saute for 1 minute..
2. Add other vegetables,mix and add powdered spices and salt.Saute for 1 minute.Take out and keep aside..
3. In a mixing bowl add dosa premix and rava.Add curd and salt.Mix and add about 1 cup water to make a batter.Cover and leave for 10 minutes..
4. After 10 minutes,add sauteed vegetables,mix.Add soda bicarb,1 tbsp water and mix.If needed add more water to make a batter of dropping consistency..
5. Grease a paddu pan,pour the paddu batter in each cavity.Put on flame and keep paddu pan on low flame.Cover the pan..
6. Cook for 4 minutes,flip the paddus and further cook for 4-5minutes..
7. Take out and serve with your desired chutney..