Recipe: Delicious Chickpea Potato Seekh Kebab - receta de mamá

Chickpea Potato Seekh Kebab.

You can have Chickpea Potato Seekh Kebab using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chickpea Potato Seekh Kebab

1. You need 3/4 cup of Boiled black chickpeas.
2. It's 2 of Boiled potatoes.
3. It's 1/4 cup of Finely chopped onion.
4. Prepare 2 of Chopped green chillies.
5. It's 1 of Juice of lemon.
6. You need 1 tsp of Garam masala.
7. It's 1 tsp of Chaat masala.
8. You need As per taste of Salt.
9. Prepare As required of Oil for shallow frying.

Chickpea Potato Seekh Kebab step by step

1. Take boiled potatoes and make a coarse paste in mixer and shift it in a deep bowl..
2. In the same bowl add boiled and mashed potatoes. Mix it well with the chickpeas..
3. Into this add chopped onions, chillies, garam masala, chaat masala and salt. Mix everything well and make a nice paste..
4. Now take barbeque sticks..
5. Apply some oil on your palm and take small amount of mixture, spread it on the barbeque stick in long cylindrical shape..
6. Take a grill pan heat 2-3 tbsp oil on medium flame and cook the kebabs on all sides until the turn nice crispy and golden brown..
7. Serve hot with choice of chutney, slices of onion and lemon..