Recipe: Tasty Chicken Kebabs

Chicken Kebabs.

Chicken Kebabs You can cook Chicken Kebabs using 14 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chicken Kebabs

  1. Prepare 500 gms of boneless chicken.
  2. You need 2 of large potatoes.
  3. Prepare 1 tbsp of ginger garlic paste.
  4. You need 5 of green chillies.
  5. You need 1/4 cup of sweet corn boiled.
  6. You need 2 tbsp of maida.
  7. Prepare 1 cup of milk/ chicken stock.
  8. You need to taste of Salt.
  9. It's 1-2 tsp of pepper.
  10. You need 1-2 of Eggs.
  11. Prepare as required of Bread crumbs.
  12. You need 1 tbsp of butter.
  13. Prepare Handful of coriander leaves.
  14. You need as required of Oil for frying.

Chicken Kebabs instructions

  1. Boil the chicken along with roughly chopped potatoes, ginger garlic paste, salt and little water. Dry out all the water. Let it cool..
  2. Prepare white sauce: Melt butter in a pan. Add the maida and roast till the raw smell goes away. Add salt, pepper and cold milk/ stock. Keep stirring till the mixture is lump free, smooth and thick. Switch off flame and cool it down..
  3. Grind the chicken potato mix, green chillies and sweet corn to a coarse paste. Remove in a bowl. Add the white sauce and coriander leaves. Mix well and keep in the fridge for 1 hour. Shape into kebabs. Dip in well beaten eggs, then in breadcrumbs and deep fry. Enjoy!.

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