Hara Bhara Kebab.
You can cook Hara Bhara Kebab using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients of Hara Bhara Kebab
- It's 1 cup of peas.
- Prepare 1/2 cup of palak/spinach.
- Prepare 2 of boiled potatoes.
- Prepare 1/4 cup of bread crumbs.
- Prepare 1 tbsp of cornflour.
- You need 1 tsp of aamchur/dry mango powder.
- You need 1 tsp of chat masala.
- It's 1 tsp of ginger garlic paste.
- Prepare 2 of green chillies.
- It's to taste of Salt.
- You need 1 pinch of turmeric powder.
- It's as needed of oil for frying.
Hara Bhara Kebab instructions
- Wash and blanch spinach. Boil peas..
- Crush palak and peas into mixture coarsely. Add boiled potatoes, spices, aamchur, chat masala and mix nicely. Now add bread crumbs and corn flour..
- Mix nicely and make equal sized balls. Add half kaju on kebab..
- I deep fried, but you can shallow fry or airfryer it. Enjoy this luscious green kebabs with lachchha pyaaj and cuppa Chai...
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