Cheesy Corn Kebabs.
You can cook Cheesy Corn Kebabs using 7 ingredients and 2 steps. Here is how you cook that.
Ingredients of Cheesy Corn Kebabs
- You need 3-4 of Corn or Bhutta.
- It's 3 tbsp of melted Butter.
- Prepare 1 tsp of Black Pepper powder.
- You need 1/2 cup of Mozzarella Cheese shredded.
- It's 1 of Onion chunks.
- It's 1 of Capsicum chunks.
- Prepare 1 tsp of Salt.
Cheesy Corn Kebabs step by step
- Boil Corn adding Salt for about 10-12 minutes and keep aside. This way the baking time gets reduced. Cut each corn into 3 to 4 pieces. Spread Butter on them. Arrange them on the skewers in any fashion you like along with Capsicum and Onion Chunks..
- Bake them in a preheated oven on 200° for 25 minutes. Or just until crisp and done. After 25 mins, remove them and top generously with the Cheese and bake them for 3 to 4 minutes more. Serve them hot sprinkled with Black Pepper powder..
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