Recipe: Appetizing Corn kebab - receta de mamá

Corn kebab. .corn kabab, crispy corn kebab recipe with step by step photo/video. deep fried veg kabab recipe this a perfect and crispy corn kebab recipe. firstly, i have used corn flour as the binding agent for all. Corn kebab recipe - both deep fried and baking version. For detailed step by step pictures, check my post.

Very simple, I have made it in combination oven,even if you don't have oven,you can try grilling. Find corn kebab stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Serve sweet corn kebab with any tamarind chutney or mint chutney or coriander chutney or mint-coriander chutney. You can cook Corn kebab using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Corn kebab

1. It's 2 cup of boiled sweet corn.
2. It's 3/2 cup of boiled mix vegetables (cabbage,carrot, cauliflower,peas).
3. You need 2 tsp of (ginger,garlic, green chilli) paste.
4. Prepare 1 tsp of Chaat masala.
5. It's 2 cubes of grated cheese.
6. It's 1/2 tsp of Garam masala.
7. It's 1 tsp of herbs.
8. Prepare 1 tsp of chilli flakes.
9. It's To taste of salt.
10. It's 2 tsp of corn flour.
11. Prepare 2 tsp of maida.
12. It's as per need of Oil for shallow frying.

While serving sprinkle some chaat masala from top. Crispy Sweet Corn Stuffed Kebab Recipe In Marathi, Crispy Cheese Corn Kebab Recipe, Corn Kebab For Party Snack. Crispy Corn Kebabs,Corn cutlet, Corn,Kebab,Kabab,Corn Kabab,Corn Kebab,Makai Kebab Corn kebab recipe - both deep fried and baking version. For detailed step by step pictures, check my post.

Corn kebab step by step

1. Take a bowl add sweet corn all vegetables.
2. Chop all the veggies and chop it very finely using chopper.
3. Take a bowl add all veggies and all ingredients except oil.
4. Mix it well.
5. And gives shapes with help of cookie cutter.
6. Take a pan heat oil and shallow fry our kebabs.
7. Take in a plate when it is perfect brown.
8. Corn kebab is ready.

Divide the mixture into equal portions and shape them as kebabs. Heat oil in a pan and deep fry the kebabs until they turn golden & crisp. Corn Kebab is ready to eat. Serve hot with sauce or mint chutney. This easy and quick Corn Kebab recipe will take your love for corns to a different level altogether.