Recipe: Yummy Potato Seekh Kebab - receta de mamá

Potato Seekh Kebab.

You can cook Potato Seekh Kebab using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Potato Seekh Kebab

1. Prepare 2 of potatoes boiled, peeled & mashed.
2. You need 2 tbsp of corn flour.
3. Prepare 2 tbsp of breadcrumbs.
4. You need 1 of onion finely chopped.
5. It's 1 of green chilli chopped.
6. It's 1/4 tsp of turmeric powder.
7. It's 1/2 tsp of red chilli powder.
8. Prepare 1/2 tsp of cumin powder.
9. You need 1/2 tsp of coriander powder.
10. Prepare 1 tsp of ginger garlic paste.
11. Prepare To taste of salt.
12. Prepare 2 tsp of chopped coriander leaves.
13. It's As needed of oil to shallow fry.

Potato Seekh Kebab step by step

1. Take all the ingredients (except oil) in a mixing bowl. Mix everything well and knead it to a soft dough..
2. Divide the dough into equal portions and give each portion of the dough a cylindrical shape. Then gently insert the skewers (presoaked in water) into them and refrigerate for at least 30 minutes..
3. Heat a grill pan or non-stick frying pan. Grease it with oil. Place the potato seekh kebab sticks over it and roast them on low flame. Flip them occasionally to roast all the sides until golden brown..
4. Remove and serve potato seekh kebab hot with tomato sauce or any chutney of your choice..