Green Rice and Pineapple Pork.
You can cook Green Rice and Pineapple Pork using 23 ingredients and 10 steps. Here is how you cook it.
Ingredients of Green Rice and Pineapple Pork
- You need of Green Rice----------.
- Prepare 1-1/2 cup of minute rice / instant rice.
- It's 1/2 cup of water.
- It's 1/2 cup of pineapple juice.
- You need 1/2 cup of juice of jarred green cherries.
- You need 1/2 teaspoon of salt.
- It's 1/3 cup of butter.
- It's 1 tablespoon of chopped parsley flakes.
- It's 1-1/2 tablespoons of cashew pieces.
- You need 1-1/2 tablespoons of grated coconut flakes.
- You need of Pork------------.
- Prepare 1/2 cup of chopped green cherries.
- It's 1-1/4 cup of pineapple tidbits.
- Prepare 1 teaspoon of celery salt.
- It's 1 teaspoon of onion powder.
- Prepare 1 teaspoon of granulated garlic powder.
- You need 1 teaspoon of ground white pepper.
- It's 2 pounds of cubed pork roast.
- Prepare 1 of medium onion chopped coarsely.
- It's 1 cup of water divided.
- You need 2 tablespoons of flour.
- It's 1/3 cup of butter.
- It's 2 of large carrots.
Green Rice and Pineapple Pork step by step
- Drain the cherries and reserve the juices.
- Drain the pineapple and reserve the juices..
- Chop the cherries, and carrots..
- Fry the pork in a pan with olive oil..
- When the pork is almost done add the pineapple, carrots, onions, and cherries. Add the butter simmer 20 minutes..
- Add flour and stir till thickened add half a cup of water or more till your sauce is not to thin but not to thick..
- Let rest.
- Heat the juices and water in a pot add the spices and rice stir occasionally. Add butter.
- Add the coconut flakes and cashew pieces.
- Fluff the rice and serve I hope you enjoy!!.
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